Shake and Bake BBQ Chicken Recipe
Hey there, fellow food adventurer! Ready to jazz up your dinner game with something ridiculously easy yet mind-blowingly tasty? Enter the Shake and Bake BBQ Chicken – your new best friend in the kitchen. Imagine succulent chicken pieces, coated in a crispy, savory breadcrumb mix, then bathed in rich, tangy BBQ sauce. The result? A crunchy, juicy, flavor-packed feast that’ll have everyone at the table asking for seconds. And the best part? It’s so simple, you’ll almost feel like you’re cheating. So, grab your apron, rally those taste buds, and let’s make some magic happen in the kitchen. Trust me, this is one recipe you’ll want to bookmark and share!
What is Shake and Bake BBQ Chicken Recipe?
Shake and Bake BBQ Chicken is a simple, yet scrumptious recipe where chicken pieces are coated in a Shake and Bake mix, baked to crispy perfection, and then smothered in BBQ sauce for a delightful sweet and tangy flavor.
The process involves shaking the chicken in a seasoning mix, baking it, and finally, applying BBQ sauce to finish it off with a burst of flavor. This recipe offers a perfect balance of crunchy texture and BBQ goodness, making it an easy and popular choice for a satisfying meal.
Step-by-Step Instructions in Making Shake and Bake BBQ Chicken Recipe
Shake and Bake BBQ Chicken is a delightful fusion of crunchy, savory goodness and sweet, tangy barbecue flavors. In this recipe, chicken pieces are coated with a crispy Shake and Bake crust, creating a deliciously crunchy exterior. These golden-brown beauties are slathered in rich BBQ sauce, adding a layer of deep, smoky sweetness that’s mouthwateringly good. The combination of the savory, herby breadcrumb coating and the sticky, zesty BBQ sauce creates a symphony of flavors and textures.
Shake and Bake BBQ Chicken Recipe
| Level: Easy Total Time: About 1 hour | Prep Time: 10 minute Cook Time: 50 minutes | Yield: 4 servings |
Ingredients:
- Chicken pieces (legs, thighs, breasts – whatever floats your boat)
- BBQ sauce (pick your favorite, or go wild and mix a couple)
- Shake and Bake coating mix (the classic breadcrumb mix, ready to party)
- Salt and pepper (because they’re the Batman and Robin of the seasoning world)
- Optional: a bit of garlic powder or smoked paprika for extra pizzazz
Tools:
- Baking Sheet – To lay out those soon-to-be delicious chicken pieces.
- Aluminum Foil or Parchment Paper – Makes cleanup easier than convincing a friend to try a new coffee blend.
- Meat Thermometer – Chicken’s version of a coffee thermometer; it’s all about hitting that right temp.
- Tongs – To flip the chicken, unless you’ve got heatproof fingers like a barista.
- Bowls – One for the shake and bake mix, another for your BBQ sauce.
Tips:
- Add hickory salt or liquid smoke for a smoky taste before baking the chicken.
- Watch the cooking time – it varies based on the chicken’s size. Avoid overcooking!
Instructions:
- Preheat Oven: Fire up your oven to 400°F (200°C). Think of it as warming up the dance floor.
- Season the Chicken: Give your chicken a nice little massage with salt and pepper. If you’re feeling adventurous, sprinkle that garlic powder or smoked paprika on them too.
- Shake It: Pour the Shake and Bake mix into a bag. Now, drop a chicken piece in and shake it like you’re making a maraca jealous. Repeat with all your chicken pieces. Lay them out on a baking sheet like they’re sunbathing.
- Bake It: Slide your chicken into the oven and let it bake for about 25-30 minutes. You’re looking for a golden brown tan on those beauties.
- The BBQ Tango: Take the chicken out (careful, it’s hot!) and brush it generously with your BBQ sauce. Like, really get it on there.
- Back in the Oven: Put the chicken back in the oven for another 10 minutes. This step is like sealing in all that BBQ goodness.
- Rest & Serve: Let the chicken rest for a few minutes after you take it out of the oven. This is the perfect time to pour yourself a well-deserved coffee. Then, serve it up!
Nutrition Info:
- Calories: Varies depending on the size of chicken pieces and the type of BBQ sauce used, but typically around 300-400 calories per serving.
- Protein: High, as chicken is a great protein source.
- Carbs: Moderate, mainly from the breadcrumb coating and BBQ sauce.
- Fat: Depends on the cut of chicken (thighs and legs are higher in fat than breasts).
Best to Pair with this Dish
Pairing with Shake and Bake BBQ Chicken? That’s where the fun begins! This dish is super versatile, so you’ve got a ton of options. Here are some top picks:
Classic Coleslaw:
You can’t go wrong with this. The creamy, crunchy texture complements the BBQ chicken perfectly.
Garlic Mashed Potatoes:
A hearty, flavorful side that’s like a hug for your taste buds. The garlic gives it an extra zing!
Baked Beans:
They’re sweet, they’re savory, and they scream BBQ vibes. Plus, it’s super easy to prepare.
Mac and Cheese:
Because who doesn’t love mac and cheese? It’s creamy and cheesy, a great contrast to the tangy BBQ sauce.
Green Salad:
If you want something lighter, a fresh green salad with a vinaigrette dressing balances out the richness of the BBQ chicken.
Thoughts
In conclusion, the Shake and Bake BBQ Chicken recipe is a surefire hit for anyone looking for a delicious, fuss-free meal. It brilliantly marries the crispy, savory crunch of Shake and Bake with the sweet and tangy zing of BBQ sauce, creating a dish that’s not only easy to prepare but also bursting with flavor. Whether you’re cooking up a family dinner, hosting a casual get-together, or just spicing up your meal routine, this recipe is a crowd-pleaser that satisfies both BBQ and comfort food cravings. So, give it a try and watch it become a go-to favorite in your recipe collection! 🌟🍴
